Poppy Laking braves late summer sunshine and a speeding Lamborghini to try Arkady Novikov’s newest London venture on one of London’s most famous roads
Urban Rajah rolls out the Great Indian Food Feast series
Being impatient types, we do like a curry in a hurry. And accordingly, we can’t wait till October, when the Great Indian Food Feast series rolls into London town on 3rd October. Fronting the Feast? It’s only that moustachioed maverick, The Urban Rajah.
The concierge who loved me
Experiential dining: Stefan Nicolaou puts his palette in the hands of others at a secret location and lobby full of puns at Lime & Tonic’s Dine Another Day.
Spicy Mac’n’ Cheese
Wing Yip, the UK’s leading Oriental food grocer, has created two tasty recipes that will feed a family of four for under £5 and take less than ten minutes to make.
Rotary Bar and Diner
The quest for the perect burger is a never-ending saga. There’s a really good effort being served up at trendy Rotary Bar & Diner.
Wine Tasting with Riedel
Austrian glassware specialists Riedel invite you to join owner and namesake George Riedel and Angelo Gaja for an evening of wine tasting at Bankside’s Vinopolis
Of all the Gin Joints…
The fundamental things apply: Gin Joint, a new brasserie and bar, opens September 9th in the Barbican Centre. Climb aboard the last plane to Lisbon and find out more.
Marianne Opens in W2
Table for 14? Masterchef alum Marianne Lumb presents London’s smallest fine dining restaurant, opening 10th September.
Sartoria has the ham -prosciutto month
Inspired by the Prosciutto festival in Parma during September, the team at Sartoria is bringing a slice of Italy to the capital with its very own Prosciutto Month. To celebrate one of Italy’s greatest exports, Sartoria will be hosting a series of events, as well as specially created menus throughout September.
elBulli: Ferran Adriàand The Art of Food at Somerset House
It’s a well curated, imaginatively laid out exhibition with excellent use of audio visual. The sombre lighting and the glass cases however can make you forget that this is actually about food, something which should be joyous and flooded with light and laughter.