As a simple, effective way of feeding up to eight people, the classy Emile Henry Tagine is the tops. Like a good casserole or stew there’s pretty much nothing that can go wrong with a tagine cooking session, but it scores high marks for real wow factor and ia magical way with tenderising meat. With it we brought some North African sunshine to a somewhat overcast South London last weekend.
Cheesy inspiration from the next generation
Due to go on sale in Tesco stores from September, Norseland’s blended Wensleydale with Sour Cherry & Plum sounds an odd combination of flavours, but having tasted it, the crumbliness of the Wensleydale and its mild flavour does work with the fruits, and makes for a nice mouthful.
Fat duck prizes at Min Jiang’s first birthday
Min Jiang’s first birthday celebrations mean they’re offering all diners a complimentary Min Jiang fortune cookie during their birthday week from 7th – 13th September plus complimentary tastings of its renowned Beijing duck from 7th-11th September for guests dining at the restaurant.
Beach Blanket Babylon East
It isn’t easy to fill venues on the industrial stretch of Bethnal Green road where Beach Blanket Babylon has hunkered down. Brick Lane’s melee bristles five minutes away. Commercial Road’s pencil moustache and cupcake brigade posture to the right. But despite the relative quiet on our Friday night visit, the punters seemed still to be loving it.
Enjoy 25% discount on YO! Sushi’s take away and delivery service
Shoppers, workers and local residents around Whiteleys Shopping Centre will be interested to learn that between 1st September and 31st December 2009, the Whiteleys branch of the YO! Sushi restaurant chain is offering a 25% discount on their YO! To Go take away and delivery orders.
Wine – The Recession
Whilst in the midst of the biggest recession in living history, does a nation internationally renowned for hard drinking consume even more? With brand booze seemingly ‘on tap’ at most supermarkets, and even a Champagne price war going on that caters for the higher echelons as well, is it no wonder that alcohol is now officially as big a problem as everyone thinks it is?
Watermelon, Rubicon’s latest fruit juice drink
Having never been a fan of watermelon, the fruit had always seemed rather lacking in body and flavour; I was pleasantly surprised by Rubicon’s Watermelon juice, their latest product.
Kasturi launch special Fish Festival menu, 1st September to the 15th October 2009.
Kasturi, the award winning restaurant at the heart of the city of London has arranged a Fish Festival which will run from the 1st September to the 15th October 2009.
No need to grouse at Le Bouchon Breton
Le Bouchon Breton ‘La Fete de la Chasse” a range of game platters including ‘Grouse a la Anglais” to celebrate the start of the game season is now on.Head Chef Olivier Ripert and his team of chefs at Breton have devised three special seasonal treats which kick off with the king of game traditional roast grouse ‘a la Anglais” (sic) with all of the trimmings: Wrapped in bacon, buttery bread sauce, a crouton with forcemeat paté, roasted breadcrumbs, watercress, game chips and a rich game jus.
Tasty allergen-free foods from It’s a Free World!
For those with food intolerance allergen-free foods are an essential. But there are also growing numbers of people who put health and wellness at the top of their agenda and for whom freefrom foods are a lifestyle choice. That’s why a new range called It’s A Free World! will have such a warm welcome across such a broad group of food savvy consumers.