On Friday 22nd and Saturday 23rd May MPSC are teaming up with Tanqueray to host two nights of live jazz, cocktails, candlelit dinners, films and post-dinner revelry inside a beautiful 1920’s ballroom in central London.
Caravan Exmouth Market to host Nepalese Feast evening for charity
Caravan Exmouth Market has today announced it will host a one-off evening of Nepalese food at the restaurant on Sunday 17th May, to raise money for the victims of the recent earthquake in Nepal.
Less pig at Blackfoot.
Blackfoot, London’s place for piggy dishes, has knocked off some Old Spots and spruced up for Spring
The Refinery at Regent’s Place
In an area that’s a bit of a desert for decent places, and with a motorway running through it, this has to be a good addition.
Joe’s Southern Kitchen & Bar opens in Kentish Town
Joe’s Southern Kitchen & Bar has just announced its second site on Kentish Town Road, offering North London its trademark fried chicken, American dishes and cocktails.
Harrods announces Ollie Dabbous as chef of the season
Harrods is delighted to announce that on 11 th May 2015, Michelin-starred Ollie Dabbous joins its much-celebrated Food Halls as guest chef for the store’s ongoing foodie campaign, Chef of the Season.
The fine aroma of afternoon tea at the Royal Opera House
The Paul Hamlyn Hall at the Royal Opera House is one of the most beautiful spots in London. Now you can enjoy it over a very special afternoon tea
113 Restaurant & Bar – a special kind of lunch
113 Restaurant & Bar is a hidden gem inside the iconic Law Society building on Chancery Lane. Headed up by award-winning Chef Ranjit Salian, the seasonal menu features British classics cooked with a contemporary twist.
The Jam Tree launches new menu
The Jam Tree Clapham has recently introduced a new menu taking inspiration from far-flung countries.
Relax and enjoy a beer with Ibis
ibis hotels are honouring beers from around the world with a selection of three carefullycrafted bottles for just £3, these include:
