Prices are, as to be expected, higher than average but so is the cooking and the folks who live on the Hill can afford it after all. If I lived up there, I’d definitely be back to try somemore of what’s on the menu.

A Spanish eat-in delicatessen smack in the middle of Holborn where you can grab and go or take your time. Either way, the food is great.

While The Bunk Inn is maybe an hour’s drag from London, for anyone passing this should be a scheduled stop. With well-balanced flavours and a delightful presentation carried through every dish, you might find yourself taking a room, waiting for breakfast, and perhaps staying again for lunch

Fish on the menu but Nik finds no tastes to really get his teeth into.

Great meat, fantastic fish, huge amounts of side dishes & sauces…and one gigantic battle with a humongous prawn

An excellent Indian restaurant where friendly service and authentic dishes are paramount

Joel Porter goes all QWERTY over The Typing Room, a place striking all the right fashionable keys

Emma tried breakfast for lunch at Brew, the south London cafe chain where you can have any meal at any time of the day.

The menu at Bayou is fairly broad. Gumbo, jambalaya, chicken, steaks, burgers, and a whole range of smoked dishes and New Orlean’s cooking. They could probably cut out the steaks and burgers.

A locally loved bistro in a legendary theatre.