Tate St. Ives Cafe

Many art galleries have their cafes tucked down in a basement but the architects of the Tate building, which was opened to great acclaim in 1993, have given over their most prestigious level, the top floor, to the all-important purpose of visitor sustenance with The Café priding itself on sourcing its ingredients from Cornish growers and suppliers.

Bavarian Beerhouse goes Picnic

Lovers of the great outdoors can now enjoy hearty Bavarian food and ice cold German beers while enjoying the sunshine, thanks to London’s Bavarian Beerhouse. Following recent weather forecasts, which predict a beautiful summer, the Bavarian Beerhouse decided to take the Bavarian experience al fresco and offer a picnic takeaway.

Toast New Zealand

On 27th June, Toast -New Zealand hits Clapham Common, no doubt to the usual consternation of the fancy home owners around there who seem to regard the common as an extension of their garden. Gosh how they moan whenever an event takes place.

Taste of the Lakes

The Derwent Lodge Hotel near Bassenthwaite Lake has launched a ‘Taste of the Lakes’ menu which offers a gourmet five course meal with every ingredient sourced and supplied from the immediate area.

Harrison’s Restaurant Balham London

With a set menu at £14 for two courses, and just £17 for three, that looked really very tempting and excellent value Harrison’s goes up against a restaurant group like Locale (also in Balham) and wins by classy mains cooking and a far more central, buzzy, location.