On the table in under half an hour, these parcels are a quick and healthy supper. Cod and watercress together are a great source of omega 3 fatty acids and iron. Served on a bed of Mediterranean brown rice, this main course will keep you fuller for longer.
Doble & Bignall – Venezuelan chocolate, from bean to bar
For once, Nik stays at home with only a bar of artisan chocolate for his dinner. What does he think? Read on and ye shall see!
Caorunn Spring Herbs Gin & Tonic
Rejuvenate your taste buds with the brand new Spring Herbs G&T, brought to you by Caorunn Gin. Brimming with seasonal fresh flavours, the Spring Herbs G&T offers a sophisticated, Scottish spin on the signature G&T and is a must-try cocktail this season
London, meet champagne
For two weeks only, Moët & Chandon will be bringing the Champagne Region to the heart of London. The’Moët Academy’ is an immersive, educational experience, which will take guests on a multi-sensory journey from grape to glass.
Escape to Gin Mare’s Mediterranean Botanical Garden
On Wednesday 20th and Thursday 21st May, Gin Mare is opening the ultimate escape from the city at London’s hippest hotel The Hoxton, Shoreditch. The Hoxton’s popular alfresco courtyard will be transformed into’The Gin Mare Mediterranean Garden’.
Almeida to host charity dinner in aid of NSPCC
On Monday 20th April, Almeida is to host a charity dinner to raise money for children’s charity NSPCC. The North London restaurant, on Almeida Street, will embark on an evening of childhood nostalgia creating a three-course menu inspired by fairytales and folklore of the past and present.
Prezzo, Northumberland Avenue
Tom finds himself surprisingly impressed by the food on offer at a tourist hotspot, chain restaurant.
Meantime Announce Seasonal Beers for 2015
Meantime Brewing Company, the Greenwich-based craft brewer, has announced its seasonal beer offering for 2015.
The Imperial’s Garden Gets Fruity
The garden at The Imperial has just reopend bringing a little bit of Provence style serenity to the Kings Road. Forget what you’ve come to expect of traditional restaurant & bar gardens, this space is more an extentsion of the interior of The Imperial with large communal tables and big sofas.
113 Restaurant & Bar – a special kind of lunch
113 Restaurant & Bar is a hidden gem inside the iconic Law Society building on Chancery Lane. Headed up by award-winning Chef Ranjit Salian, the seasonal menu features British classics cooked with a contemporary twist.