Local Marylebone haunt, 108 Brasserie is offering a traditional Burns Night Supper to enjoy at home.
The Athenian – Greeks Bearing Veggie Gifts
No need to look this gift horse in the mouth. Great veggie food delivered across London.
Veganuary At Home With Iberica
Spanish Restaurant Iberica Launches Veganuary Hamper, DIY Kit and Vegan Delivery Service for January
Be There And Be Square This Veganuary, With Ritter Sport
If you’re taking Veganaury super seriously that means no chocolate right? Wrong.
Beary Tasty. Black Bear Launch DIY Burger Kits
Black Bear Burger have launch of their very own DIY kits, helping all you burger lovers get through lockdown three with restaurant quality burgers in the comfort of your own locked down home.
Perfect for Pancake Day: Hilltop’s new pure Canadian maple syrup
Perfect for Pancake Day: Hilltop’s new pure Canadian maple syrup Why stick (literally) to Golden Syrup when you can go mad with maple.
Give your Pancake Day a Canadian twist with this recipe from Hilltop
Hilltop is pure 100% Canadian maple syrup and comes in an easy squeezy, recyclable bottle – and is Grade A, the highest quality you can get.
Veganuary with Patty&Bun – Introducing the’Plant & Dec’ Special
Patty&Bun is upping their vegan offering this January, with the launch of their new burger special. Introducing Plant & Dec – a vegan fried chicken patty (made using THIS Isn’t Chicken), ranch mayo, buffalo sauce, pickled red onions, iceberg lettuce, bun.
Food of the Kings.The Galette des Rois
In every French bakery during the month of January you’ll find a Galette des Rois. The king of pastries. And the Galette from Le Montmartre, made in London, is one of the very best
Raise a glass. HYDE Irish Whiskey has launched in the UK
Produced by a family of independent ‘bonders’ of Irish Whiskey who have 380 years of family drinks history and knowledge.