four o nine has its own discrete entrance accessed via an entry phone controlled door to the side of The Clapham North pub, inLandor Road. This slight quirkiness somehow lends the restaurant an air of exclusivity, giving you the feeling that you are entering a private dining club.
Alloro Ristorante & Baretto
Despite Alloro’s illustrious peers in the A-Z group – Aubergine, Ken Lo’s Memories of China, L’Oranger and Zafferano – it never before blipped my belly’s radar. However, beyond a mild title glints a tesoro nascosto….
Bar Boulud, London
Already critics have been raving about Bar Boulud, although that’s probably all part of the backlash against the kind of food that Blumenthal has so far championed. Now people, who a year ago would have sneered at you loftily for liking a burger, are actually saying they prefer nothing better than meat in a bun.
Sake No Hana, London
Sake No Hana feels comfortable, intimate and not remotely pretentious like some of the other well known celeb-laden Japanese eateries (mentioning no names…) in the vicinity. So if you want great food, attentive service in an un-fussy environment than Sake No Hana is for you. But if WAG culture, drunk D-list celebrities and rude staff and generic service is what your after then head to Berkeley Street for your Sushi
My Dining Room, London
In terms of value for money, if you go for one of the home dishes at My Dining Room you are onto a winner and the al la carte is fairly priced. The food was very good; the idea of sharing plates a quirky addition that make it worth seeking out. This style of eating is especially suited to occasions when you want to encourage group interaction; birthdays, reunions, mandatory work outings; anytime when you might be stuck for conversation or need to build camaraderie.
JW Steakhouse, Park Lane, London
The steaks, we’re told, are cooked at 650C on a purpose installed broiler. I am never sure what a broiler is, it isn’t a boiler obviously, it must be some kind of super grill. The insanely high temperature is supposed to sear the outside in seconds, like holding the steak under the Space Shuttle during take off, while the inside stays good and tender.
The Milroy
This is a chance for us all to see a famous interior and eat in a dining room boasting Murano glass chandeliers, a decorative Georgian ceiling and an internal marble colonnade which leads onto terraces, with views over Hyde Park.
Park Terrace & Royal Garden Hotel, Kensington
The prospect of dinner as a resident at a five star hotel restaurant is an occasion to anticipate. Unquestionably there is a danger of letting the plush surroundings cloud your judgement. However, if you are able to resist being influenced by the grandeur and keep your eye on the ball, then every so often you deduce that perhaps the hotel is not fully committed to fine dining.
Incanto, Harrow
Less than a 30 minute drive from central London, Incanto restaurant is located in the affluent leafy green suburbs of Harrow-on-the-Hill, a stone’s throw away from the prestigious Harrow school. Set in a former 19th century post office, the front of the restaurant is a delicatessen-cum-café with a few scattered tables and some window seating, attracting locals with its Italian produce and quick-fixes like Italian coffee, sandwiches and assorted cheeses and salumi.
The Anthologist, Gresham Street, London
How the City has changed… it doesn’t seem so long ago that the area around the Bank of England had just a smattering of shops and watering holes: these days, the penny has dropped that everyone needs to eat, drink and buy things. In these days of cookie-cutter shops and wine bars, The Anthologist are doing something different, something which has clearly taken a lot of thought and effort.